Noa (Olive Handle)

Noa (Olive Handle)

Regular price $185
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Noa is an acronym for Noroeste Argentino, or Argentine Northwest, where a lot of the country's produce comes from. It is our version of the Japanese Nakiri. Noa prefers a plant-based diet and is designed precisely for slicing, dicing, and mincing fruits and veggies. 

Blade:

The blade is made of 420HC MOV Stainless Steel, which is a popular choice in the knife-making world due to its balance of hardness, corrosion resistance, and edge retention, making it versatile and easy to maintain. The blade has a carbon content of ~0.40% and a Rockwell Hardness (HRC) of ~55.

Handle:

This model features an olive wood handle known for its unique, irregular grain patterns, and its rich coloring, making it one of our favorites. Other available handles include Purple Heart and Guayubira.

Tang: Hidden

Length (Blade/Full Knife): 7in / 13in

Thickness: 0.1in

 Case: Heavy Duck Canvas

  • Hand-wash only. Dry off after washing.
  • Do not use on surfaces that are harder than the blade itself.

Made by the Ramo Filos Workshop run by Andres, German, and Joaquin, in Buenos Aires, Argentina. See our video below showing how they make each piece.

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