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Gustavo with Black Picaña and Olive Root Handle
Gustavo is Ramo Filos’ version of the classic Japanese Gyoto – a multifunctional staple in the Japanese kitchen, and a formidable Chef Knife. Gustavo is a classy, well-traveled lad. Made in Buenos Aires, Argentina by Ramo Filos.
Black Picana is native to Bolivia and Brazil. This is an exceptional wood commonly used to make guitar bodies. It is characterized by its pronounced black veining.
Handle: Black Picaña with Olive Root accent
Blade: 420 MOV Stainless Steel
Length (Blade/Full Knife): 9in / 14.5in
Case: Heavy Duck Canvas
The knife is sharp, well crafted, and has a beautiful handle.
Got my Gustavo and immediately hit the kitchen to dice some things up. What a great, well balanced knife. Cuts with ease and the walnut handle fits cozy in my hand. Also, there was a nice hand written letter from the owner which I thought was nice.
I absolutely love it and am thinking about buying another
Have wanted a nakiri for some time and am loving this one. Shaving veggies like a mandolin.
I'll start and say that the customer service is one of the best I ever seen in my life ! The knife is beautiful made , the handle is beautiful the shipping was super fast...I will absolutely recommend and will continue to get from you guys !